Ambrosia

Directions

1. 1
   Halve all oranges, scoop out orange pulp and squeeze oranges. Discard any seeds.
2. 2
   Open cans of pineapple and pour into bowl with orange pulp.
3. 3
   Coconut must be finely grated for best results, I recommend a food processor.
4. 4
   Stir mixture after each ingredient is added.
5. 5
   Add 2 cups sugar and 1 cup orange juice.
6. 6
   Sugar may be increased or decreased according to taste.
7. 7
   Chill overnight.