American Cheese Lasagna
8 ingredients
8 steps
Ingredients
- 1 pkg. lasagna noodles
- 2 cans tomato sauce
- 1 small onion
- 10 slices American cheese
- 1 lb. ground chuck
- 1 jar spaghetti sauce
- 1 small green pepper
- grated Parmesan cheese
Directions
-
1Prepare lasagna noodles according to package.
-
2Brown ground beef; add diced onion and green pepper to meat.
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3Heat tomato sauce and spaghetti sauce in a saucepan.
-
4Add meat mixture.
-
5Simmer while noodles cook.
-
6In a 9 x 13-inch pan or casserole dish, layer noodles, sauce mixture and American cheese, broken into 1/2-inch strips and Parmesan cheese.
-
7Top this with another layer of noodles, meat and cheese.
-
8Bake at 350° for about 15 minutes until cheese bubbles.
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