Angel Biscuits

7 ingredients
6 steps

Ingredients

  • 5 c. self-rising flour
  • 1 tsp. soda
  • 2 pkg. yeast
  • 2 c. buttermilk
  • 1/3 c. sugar
  • 1 c. Crisco
  • 1/4 c. warm water

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Mix all other ingredients.
  3. 3
    Add yeast; mix well.
  4. 4
    Cover and chill.
  5. 5
    Roll and cut like biscuits; let rise.
  6. 6
    Bake at 400° until done.

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