Angel Biscuits

6 ingredients
5 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. warm water
  • 1/2 c. shortening
  • 1 c. buttermilk
  • 1 tsp. sugar
  • 2 1/2 c. self-rising flour

Directions

  1. 1
    Dissolve yeast and water; mix with remaining ingredients.
  2. 2
    Let stand 15 minutes.
  3. 3
    Roll out.
  4. 4
    Flour and cut biscuits.
  5. 5
    Bake at 400° for 10 to 15 minutes.

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