Angel Buns

Directions

1. 1
   Place first 3 items in a medium bowl.
2. 2
   Mix in Bisquick and milk until dough forms.
3. 3
   Gently smooth into a ball, on baking mix, knead 10 times.
4. 4
   Roll 1/2 inch thick.
5. 5
   Cut with a 2-inch biscuit cutter.
6. 6
   Let rise in a warm place for 30 minutes.
7. 7
   Bake at 425° or 450° for 6 to 8 minutes.