Anise Basil Fruit

7 ingredients
3 steps

Ingredients

  • 12 fresh pineapple, cut into 1 inch cubes
  • 1 cantaloupe, cut into 1 inch cubes
  • 1 teaspoon lemon juice
  • 2 tablespoons honey
  • 2 teaspoons Grand Marnier
  • 2 teaspoons anise basil, finely minced
  • 1 teaspoon mint, finely minced

Directions

  1. 1
    Combine fruits in bowl.
  2. 2
    In separate bowl whisk together the lemon juice, honey, liqueur, basil and mint.
  3. 3
    Toss with the fruit and serve.

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