Ann'S Chicken

Directions

1. 1
   Soak chicken in beaten eggs overnight in refrigerator.
2. 2
   Roll in bread crumbs; refrigerate 1/2 hour.
3. 3
   Fry chicken in oil and margarine until brown.
4. 4
   Place chicken in an 11 x 14-inch glass or Corning Ware baking dish.
5. 5
   Add flour to fat in pan; stir gradually.
6. 6
   Add broth and wine; stir well until slightly thickened.
7. 7
   Add mushrooms.
8. 8
   Pour over chicken.
9. 9
   Bake for 35 minutes at 350°.
10. 10
    Remove from oven; place cheese on chicken.
11. 11
    Bake an additional 8 minutes.
12. 12
    Enjoy.