Anytime Muffins

11 ingredients
7 steps

Ingredients

  • 2 c. rolled oats
  • 2 c. boiling water
  • 4 eggs, beaten
  • 2 c. sugar
  • 1 c. oil
  • 1 qt. buttermilk
  • 3 c. whole wheat flour *
  • 2 c. all-purpose flour
  • 5 tsp. baking soda
  • 1 tsp. salt
  • 4 c. All-Bran cereal

Directions

  1. 1
    Combine oats and boiling water; let cool.
  2. 2
    Mix together eggs, sugar, oil and buttermilk.
  3. 3
    Stir in sifted dry ingredients with All-Bran just until moistened.
  4. 4
    Store in covered containers in refrigerator up to 6 weeks.
  5. 5
    Bake in well-greased muffin tins. Raisins, nuts or chopped dates may be added to batter before baking at 375°
  6. 6
    for 15 to 20 minutes.
  7. 7
    Makes 5 to 6 dozen muffins.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Crunchy granola bars, oats & honey

Winn-Dixie

D NOVA 4

Whole grain toasted oats, whole grain

B NOVA 4

Natural quick oats

A NOVA 1

Rolled pie crust, original

E NOVA 4

Regular Rolled Oats

Pcc

NOVA 1

Quick Rolled Oats

Unfi

More Recipes to Try

Italian Coconut Cake

11 ingredients

* Rhubarb Meringue Pie *

8 ingredients

Sugared Pecans

5 ingredients

Broccoli-Cheese Bake

9 ingredients

Cheese Spread For Crackers

5 ingredients

Oriental Chicken Wings(Makes 40 Wings)

7 ingredients

Jiffy Chocolate Chews

7 ingredients

Quick Pickled Beans

2 ingredients

Cheese Cookie Snacks

5 ingredients

Broccoli Cornbread

6 ingredients

Vegetable Salad

10 ingredients

Peanut Butter Pick-Ups

4 ingredients