Apple Bread

11 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 2 c. sugar
  • 1 c. vegetable oil
  • 1 Tbsp. vanilla extract
  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. ground cinnamon
  • 4 c. chopped, pared, cored apples (3 to 4)
  • 1 c. chopped pecans
  • 1/2 tsp. sugar
  • 2 tsp. ground cinnamon

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Grease and flour two 8 1/2 x 5 1/2 x 2 1/2-inch pans.
  3. 3
    Stir together eggs, sugar, oil and vanilla in a medium-size bowl; combine flour, baking soda and cinnamon on wax paper.
  4. 4
    Stir dry ingredients into liquid just until evenly mixed. Stir in apples and pecans.
  5. 5
    Divide between pans.

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