Apple Butter
4 ingredients
5 steps
Ingredients
- 7 c. apples
- 5 c. sugar
- 1/4 c. vinegar
- 1/2 c. red hot cinnamon candy pieces
Directions
-
1Peel, core and chop apples.
-
2Cook apples slowly (do not add water).
-
3Cook
-
4in
-
5crock-pot on low temperature for 7 to 8 hours. Makes about 3 pints.
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