Apple Butter Cake

Directions

1. 1
   Stir together flour, baking soda, salt, nutmeg, cinnamon and ground cloves.
2. 2
   Beat butter and sugar together until fluffy.
3. 3
   Beat in eggs, one at a time.
4. 4
   Combine buttermilk and apple butter.
5. 5
   Add alternately with the flour mixture, mixing well after each addition.
6. 6
   Pour into 2 greased 9-inch round pans.
7. 7
   Bake at 350° for 35 to 40 minutes.
8. 8
   Remove from pan and cool thoroughly on cake rack.
9. 9
   Frost cooled cake with creamy vanilla frosting.