Apple Butterscotch Bread

11 ingredients
6 steps

Ingredients

  • 2 c. biscuit mix
  • 1 c. quick oats
  • 3/4 c. granulated sugar
  • 1/4 tsp. salt
  • 1 tsp. baking powder
  • 1/2 c. butterscotch morsels
  • 1/2 c. raisins
  • 1/2 c. nuts, chopped (your favorite type)
  • 1 egg
  • 1/3 c. milk
  • 1 c. applesauce

Directions

  1. 1
    Stir together first 5 ingredients in a large bowl.
  2. 2
    Add butterscotch morsels, raisins and nuts; mix well.
  3. 3
    Combine egg and milk in a separate bowl; 1 into mixture.
  4. 4
    Add applesauce and beat mixture vigorously by hand for 30 seconds.
  5. 5
    Pour into a large greased loaf pan (about 9 1/4 x 5 1/4 x 2 1/2-inch) and bake in a 350° oven for 50 to 60 minutes.
  6. 6
    Cool completely before slicing. Serve it for breakfast, dessert, snack or anytime!

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