Apple Cake

10 ingredients
8 steps

Ingredients

  • 2 cups sugar
  • 3/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cups chopped walnuts
  • 2 cups flour
  • 2 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4-5 medium apples, peeled, cored and dices

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease a 12 cup bunt pan and dust with flour.
  3. 3
    In a medium bowl combine flour, cinnamon, baking soda, salt and walnuts.
  4. 4
    In a large mixing bowl, combine sugar, oil, eggs and vanilla. Blend well with electric mixer. Stir in flour mixture and blend thoroughly.
  5. 5
    Stir in diced apple.
  6. 6
    Spread batter in prepared pan.
  7. 7
    Bake 1 hour or until toothpick inserted in center of cake comes out clean.
  8. 8
    Cool for 10 minutes in pan, then remove onto wire rack.

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