Apple Cake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease a 12 cup bunt pan and dust with flour.
3. 3
   In a medium bowl combine flour, cinnamon, baking soda, salt and walnuts.
4. 4
   In a large mixing bowl, combine sugar, oil, eggs and vanilla. Blend well with electric mixer. Stir in flour mixture and blend thoroughly.
5. 5
   Stir in diced apple.
6. 6
   Spread batter in prepared pan.
7. 7
   Bake 1 hour or until toothpick inserted in center of cake comes out clean.
8. 8
   Cool for 10 minutes in pan, then remove onto wire rack.