Apple Chicken Sauté

10 ingredients
7 steps

Ingredients

  • 2 to 3 Tbsp. cooking oil
  • 2 Tbsp. sugar
  • 1 Tbsp. cornstarch
  • dash of pepper
  • 3 Tbsp. vinegar
  • 1/2 lb. deboned chicken
  • 1/2 tsp. salt
  • 1 apple, sliced lengthwise
  • 1 bell pepper, sliced lengthwise
  • 2 tsp. soy sauce

Directions

  1. 1
    Cut chicken in small bites; heat in 2 tablespoons oil.
  2. 2
    Saute until cooked.
  3. 3
    Stir constantly, 3 to 5 minutes.
  4. 4
    Remove from pan. Saute bell pepper and apple until tender.
  5. 5
    Add other tablespoon oil, if necessary.
  6. 6
    Add chicken back to apples and pepper. Combine other ingredients and add to the mixture.
  7. 7
    Cook until thickened.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cooking Spinach

Ocean Mist

A

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Cooked Salad Dressing

8 ingredients

Ice Cream Cake

6 ingredients

Beef Casserole

3 ingredients

Corn Casserole

5 ingredients

Chili Quiche Appetizer

6 ingredients

Mexican Meat Dip

6 ingredients

Cheese Kolacky

5 ingredients

Blueberry Pie

3 ingredients

Cheese Cake

5 ingredients

5 Minute Fudge

7 ingredients

7-Up Cake

7 ingredients

Pineapple Casserole

5 ingredients