Apple Crisp

8 ingredients
4 steps

Ingredients

  • apples
  • 1 c. sugar
  • 1/2 c. flour
  • 1 tsp. cinnamon
  • 1 c. flour
  • 1 c. brown sugar
  • 1 stick margarine
  • 1 c. water

Directions

  1. 1
    Grease a 9 x 13-inch pan. Peel, core and slice enough apples to fill a 9 x 13-inch pan.
  2. 2
    Mix 1 cup sugar, 1/2 cup flour and cinnamon. Sprinkle over apples in pan.
  3. 3
    Pour 1 cup water over apples and mixture.
  4. 4
    Mix remaining ingredients and crumble over apples. Sprinkle cinnamon over all. Bake 1 hour at 350°.

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