Apple Crunch

5 ingredients
6 steps

Ingredients

  • 1 c. quick cooking oats
  • 1/2 c. flour
  • 1 c. sugar
  • 1/2 c. butter
  • 1 can apple pie filling or 1 or 2 apples, sliced

Directions

  1. 1
    Combine oats, flour and sugar.
  2. 2
    Cut in butter until crumbly. Place 1/2 of mixture in bottom of an 8-inch square pan.
  3. 3
    Spoon on apple pie filling or spread out apple slices.
  4. 4
    Sprinkle remaining mixture on top.
  5. 5
    Bake for 35 to 45 minutes at 350°.
  6. 6
    You can double this recipe and bake in a 9 x 13-inch pan.

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