Apple Crunch

7 ingredients
6 steps

Ingredients

  • 6 peeled apples
  • 1 c. quick cooking oatmeal
  • 3/4 to 1 c. brown sugar
  • 3/4 c. flour
  • 3/4 c. margarine
  • 3/4 tsp. cinnamon
  • 3/4 tsp. nutmeg

Directions

  1. 1
    Arrange apples in a greased 8-inch pan.
  2. 2
    Combine oatmeal, sugar, cinnamon, nutmeg and flour.
  3. 3
    Stir in butter.
  4. 4
    Sprinkle white sugar (approximately 3 tablespoons) over apples and about 1/2 teaspoon cinnamon.
  5. 5
    Then spread your brown sugar mixture over the top.
  6. 6
    Cook at 350° for 35 to 40 minutes.

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