Apple Nut Bread

Name: Apple Nut Bread
Ingredients: 1/2 c. butter or margarine; 2 eggs; 1 1/2 c. chopped apples; 2 tsp. baking powder; 1/2 tsp. soda; ginger and salt; 3/4 c. brown sugar (packed); 2 Tbsp. milk; 2 c. sifted flour; 1/2 tsp. soda; 1/2 tsp. each: cinnamon and nutmeg; 1/2 c. chopped nuts

12 ingredients

4 steps

Ingredients

1/2 c. butter or margarine
2 eggs
1 1/2 c. chopped apples
2 tsp. baking powder
1/2 tsp. soda
ginger and salt
3/4 c. brown sugar (packed)
2 Tbsp. milk
2 c. sifted flour
1/2 tsp. soda
1/2 tsp. each: cinnamon and nutmeg
1/2 c. chopped nuts

Directions

1

Cream sugar and butter; beat until creamy.
2

Add eggs, one at a time and beat well after each addition.
3

Add milk and then the sifted dry ingredients. Add apples and nuts last and mix well. Pour into greased loaf pan and let stand for 20 minutes.
4

Bake in 350° oven for about 45 minutes.