Apple Pie

7 ingredients
8 steps

Ingredients

  • 3 cooking apples
  • 1 Tbsp. flour
  • 1 c. sugar
  • 1/2 stick butter
  • cinnamon (amount you desire)
  • 1 Tbsp. water
  • 2 (9-inch) pie shells (uncooked)

Directions

  1. 1
    Peel apples and core.
  2. 2
    Slice very thin and put in pie shell. Mix water and flour together; put on apples.
  3. 3
    Mix sugar and cinnamon, then sprinkle it on apples.
  4. 4
    Cut butter up in small pieces and put on apples.
  5. 5
    Take other pie shell; place on top of pie and press down edges with fork.
  6. 6
    Sprinkle remaining sugar and cinnamon mixture on top.
  7. 7
    Put butter on top of that.
  8. 8
    Bake for 40 minutes at 375°.

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