Apple Purée

1 ingredients
1 steps

Ingredients

  • 2 None large apples, peeled, cored, coarsely chopped

Directions

  1. 1
    Combine apples with 2 tbsp water in a medium saucepan. Bring to a boil over medium heat then reduce heat to low and simmer for 10 mins, or until tender. Let cool slightly then puree until smooth.

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