Apple-Rice Breakfast

8 ingredients
5 steps

Ingredients

  • 1/3 c. wild rice
  • 1 1/3 c. water
  • salt to taste
  • 1 unpeeled apple, cut into 1/2-inch slices
  • 1 tsp. butter
  • 1 to 2 Tbsp. brown sugar
  • 1/4 tsp. salt
  • 1/4 tsp. cinnamon

Directions

  1. 1
    Wash rice and drain; combine with water and salt to taste in a saucepan.
  2. 2
    Bring to a boil, then reduce to a simmer.
  3. 3
    Simmer, loosely covered, 45 minutes.
  4. 4
    Rice should be tender and most of the liquid absorbed.
  5. 5
    Let stand for 5 minutes; drain.

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