Apple Stuffed Ham

8 ingredients
6 steps

Ingredients

  • melted butter or margarine
  • 1 c. celery, chopped fine
  • 1 medium onion
  • 1 (16 oz.) can apple pie slices
  • 1 1/2 c. herb stuffing mix
  • 1/4 c. snipped parsley
  • 2 Tbsp. apricot jam
  • 2 center slices ham (1/2-inch thick)

Directions

  1. 1
    Saute celery and onion in butter until golden.
  2. 2
    In bowl, combine celery, onion, apples, stuffing and parsley.
  3. 3
    Slowly add 1/2 cup melted margarine.
  4. 4
    In roasting pan, layer stuffing mix between ham slices.
  5. 5
    Spread jam on top.
  6. 6
    Bake at 350° for 1 hour. Makes 6 servings.

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