Applesauce Bread Pudding

9 ingredients
4 steps

Ingredients

  • 1 cup Mott's(R) Natural Applesauce
  • 1 cup 2% low-fat milk
  • 2 large eggs
  • 1/4 cup brown sugar
  • 4 slices cinnamon raisin bread, cut into cubes
  • Streusel Topping:
  • 2/3 cup quick-cooking oats
  • 3 tablespoons brown sugar
  • 1/2 teaspoon ground cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees F. Combine applesauce, milk, eggs and brown sugar in medium bowl. Whisk until well combined.
  2. 2
    Gently stir in bread cubes until well moistened. Pour mixture into lightly greased 8x8-inch baking pan.
  3. 3
    Mix quick-cooking oats, 3 tablespoons brown sugar and ground cinnamon until thoroughly combined and add to top of bread mixture.
  4. 4
    Bake 30 minutes, or until toothpick inserted into center comes out clean. Serve warm.

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