Apricot Chicken

4 ingredients
5 steps

Ingredients

  • 4 to 6 chicken breasts, skinned
  • 8 to 10 oz. apricot preserves
  • 1 bottle Russian salad dressing
  • 1 pkg. dry onion soup mix

Directions

  1. 1
    Place chicken in baking dish.
  2. 2
    Pour mixture over.
  3. 3
    Cover and bake 1 hour.
  4. 4
    Take cover off and bake 15 minutes longer in 350° oven.
  5. 5
    Good with rice and salad.

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