Apricot Ginger Conserve

9 ingredients
5 steps

Ingredients

  • 3 cups apricots, dried
  • 3/4 cup crystallized ginger (candied) sliced
  • 1/2 cup orange juice
  • 1/4 cup lemon juice
  • 5 cups water cold
  • 2 teaspoons orange zest grated
  • 1 teaspoon lemon zest grated
  • 2 1/4 cups sugar
  • 1/2 cup nuts chopped

Directions

  1. 1
    Wash apricots.
  2. 2
    Add water, ginger, orange and lemon juice, grated rind, and sugar.
  3. 3
    Stir until well mixed.
  4. 4
    Simmer slowly, stirring frequently, until thick and clear.
  5. 5
    Add nuts and cook 5 minutes.

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