Apricot Nectar Cooler
4 ingredients
4 steps
Ingredients
- 1/2 c. apricot nectar, chilled
- 1/2 c. plain yogurt
- 1/4 tsp. fresh lemon juice
- mint sprig (garnish)
Directions
-
1Combine nectar, yogurt and lemon juice in blender and mix well.
-
2Pour into chilled glass and garnish with mint.
-
3If thicker drink is desired, freeze apricot nectar until almost firm before combining with remaining ingredients.
-
4Makes 1 cup.
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