Aquarium Cups

Directions

1. 1
   Add boiling water to gelatin mix in medium bowl; stir 2 min.
2. 2
   until completely dissolved.
3. 3
   Add enough ice cubes to cold water to measure 1-1/4 cups.
4. 4
   Add to gelatin; stir until slightly thickened.
5. 5
   Remove any unmelted ice.
6. 6
   If gelatin is still thin, refrigerate until slightly thickened.
7. 7
   Place berries in 4 clear plastic cups; cover with gelatin.
8. 8
   Press fruit snacks into gelatin until completely submerged.
9. 9
   Refrigerate 1 hour or until firm.