Asparagus Casserole

5 ingredients
2 steps

Ingredients

  • 1 large can asparagus, drained
  • 1 can mushroom soup
  • 2 hard boiled eggs
  • almonds, to cover
  • grated cheese

Directions

  1. 1
    Arrange in layers in the following order; asparagus, eggs, cheese, soup, and almonds.
  2. 2
    Bake at 375 degrees for 20 to 30 minutes.

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