Atomic Buffalo Bites

4 ingredients
6 steps

Ingredients

  • 8 jalapenos (depending on size)
  • 8 ounces cream cheese
  • 6 ounces beef brisket, cooked or 6 ounces cooked pork or 6 ounces sausage, cooked
  • 8 slices bacon

Directions

  1. 1
    Some like to split the peppers lengthwise then deseed, but I like to cut off the tops and remove what I can instead.
  2. 2
    Take the cream cheese and whatever meat ( or cheese) you like and mix them together.
  3. 3
    Put into a ziploc bag and snip the tip off so you can pipe the mixture into the peppers.
  4. 4
    Wrap a piece of bacon around the pepper then secure with a toothpick.
  5. 5
    For the truly brave ( or stupid) add a slice of habenero or serrano in the pepper also.
  6. 6
    Smoke or grill just until the bacon is done.

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