Aussie Beach Blond

Directions

1. 1
   Combine the rum, Cointreau, lime juice, orange juice, sugar, and the juice from one passion-fruit in a blender with 1/4 cup of crushed ice.
2. 2
   Blend and add further crushed ice where needed until slushy consistency is achieved.
3. 3
   Pour into a hurricane glass, garnish with a slice of lemon, lime and orange, and serve.
4. 4
   Serve Aussie Beach Blond in a Hurricane Glass.