Aztec Sluggers

Name: Aztec Sluggers
Ingredients: 1 cup freshly brewed strong coffee; 1/4 cup bourbon; 1/2 oz (1 tablespoon) Kahlua or other coffee-flavored liqueur; 2 oz finely chopped bittersweet chocolate (not unsweetened); 6 tablespoons heavy cream; 1 teaspoon sugar

6 ingredients

3 steps

Ingredients

1 cup freshly brewed strong coffee
1/4 cup bourbon
1/2 oz (1 tablespoon) Kahlua or other coffee-flavored liqueur
2 oz finely chopped bittersweet chocolate (not unsweetened)
6 tablespoons heavy cream
1 teaspoon sugar

Directions

1

Heat coffee, bourbon, Kahlua, chocolate, and 2 tablespoons cream in a 1- to 1 1/2-quart heavy saucepan over low heat, whisking constantly, until chocolate is melted, about 1 to 2 minutes. (Do not let boil.)
2

Whisk remaining 1/4 cup cream with sugar until it holds soft peaks.
3

Divide coffee mixture between 2 large mugs, then top with whipped cream.