Bacon And Beer Dressing

3 ingredients
4 steps

Ingredients

  • 1/2 lb bacon, fried and crumbled
  • 1 bottle raspberry ale
  • salt and pepper

Directions

  1. 1
    Fry bacon and crumble, leaving bacon fat in pan.
  2. 2
    Deglaze pan with the bottle of raspberry ale (you can substitute white or red wine if you prefer).
  3. 3
    Salt and pepper to taste.
  4. 4
    Toss with greens and serve.

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