Bacon Breakfast Burrito

Directions

1. 1
   preheat oven to 420F
2. 2
   Take bacon and interlace each slice to the length of a slice of bacon.
3. 3
   should be 6-7 slices for the vertical and the horizontal weave.
4. 4
   Make sure they are snug, not too many gaps.
5. 5
   Place square bacon weave on heavy duty foil, then on baking sheet in oven for 10 minutes.
6. 6
   Scramble eggs, and then add cheese, hashbrowns, sausage and peppers.
7. 7
   I had to resort to homemeade hashbrowns by sending a potatoe through food processor and grating screen then frying to a golden brown.
8. 8
   Any other items you wish to add mix them in as well.
9. 9
   After the 10 minutes remove bacon from oven and fill with ingredients.
10. 10
    Roll into a burrito and wrap with foil.
11. 11
    Place back in to oven for 30 additional minutes.
12. 12
    Eat whole or cut in half .