Bacon Meat Loaf

4 ingredients
2 steps

Ingredients

  • 1 portion
  • , thawed
  • 1 can (8 ounces) tomato sauce
  • 4 bacon strips, halved

Directions

  1. 1
    Shape beef mix into a loaf; place in a greased 11x7-in. baking dish. Top with tomato sauce.
  2. 2
    Bake at 350° for 45 minutes. Cook bacon until almost done; place over loaf. Bake 10 minutes longer or until meat is no longer pink and a thermometer reads 160°. Let stand for 10 minutes before slicing.

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