Bacon Pear Salad With Parmesan Dressing

Name: Bacon Pear Salad With Parmesan Dressing
Ingredients: 2 cups chopped leaf lettuce; 2 cups chopped fresh kale; 2 medium pears, thinly sliced; 1 cup shredded pepper jack cheese; 4 bacon strips, cooked and crumbled; 1/4 cup mayonnaise; 1 tablespoon Dijon mustard; 2 teaspoons grated Parmesan cheese; 1/2 teaspoon garlic powder; 1/8 teaspoon pepper; 2 to 3 tablespoons 2% milk

11 ingredients

1 steps

Ingredients

2 cups chopped leaf lettuce
2 cups chopped fresh kale
2 medium pears, thinly sliced
1 cup shredded pepper jack cheese
4 bacon strips, cooked and crumbled
1/4 cup mayonnaise
1 tablespoon Dijon mustard
2 teaspoons grated Parmesan cheese
1/2 teaspoon garlic powder
1/8 teaspoon pepper
2 to 3 tablespoons 2% milk

Directions

1

In a large bowl, combine lettuce and kale. Top with pears, pepper jack cheese and bacon. In a small bowl, whisk mayonnaise, mustard, Parmesan cheese, garlic powder and pepper. Gradually whisk in enough milk to reach desired consistency. Drizzle over salad; toss to coat.