Mushroom Stacks

5 ingredients
5 steps

Ingredients

  • 6 large field mushrooms
  • 50 g blue cheese
  • 1 tablespoon sunflower seeds
  • 2 sprigs flat leaf parsley
  • 2 slices shoulder bacon

Directions

  1. 1
    Wipe and place mushrooms, gill sides up, in a shallow oiled baking dish.
  2. 2
    Cut the bacon into pieces approx same size as the mushrooms.
  3. 3
    Slice the blue cheese into 6 pieces and separate the parsley into 6 pieces.
  4. 4
    Stack the ingredients into the mushroom caps in the order listed above.
  5. 5
    Bake at 200C for 25 minutes.

Products Matching These Ingredients

Blue Tea Chamomile Flower Herbal Tea

Blue Tea Chamomile Flower Herbal Tea

Blue Tea

B NOVA 1
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Emojeez, Fruit Flavored Gummies, Green Apple, Orange, Fruit Punch, Lemon, Cherry Blue Raspberry

Healthy Food Brands Llc

D NOVA 4

Candy crush, mixed fruit gummies, blue raspberry, green apple, lemon, cherry, orange, grape

D NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

Kroger, fresh selection, field green

Kroger

A NOVA 1

Field Peas With Snaps

White Rose

A

Rouses Markets, Pick 5 Mix & Match Field Peas With Snaps

Rouse's Enterprises Inc.

A

More Recipes to Try

Earthquake Cake

6 ingredients

Chocolate Or Peanut Butter Fudge

5 ingredients

Blueberry Delight

3 ingredients

Pecan Pie

6 ingredients

Hamburger Stroganoff

11 ingredients

Southern Dumplings

5 ingredients

Sausage Lentil Soup

11 ingredients

Muenster Chicken

6 ingredients

Caramel-Sweet Potato Casserole

7 ingredients

Aunt Lucille'S French Dressing

8 ingredients

Peanut Butter Bars

8 ingredients

Bread Pudding

5 ingredients