Bacon Wraps

Directions

1. 1
   Mix brown sugar and ketchup together until it forms a thick sauce.
2. 2
   Wrap one strip bacon around one whole water chestnut. Insert toothpick through to hold on bacon.
3. 3
   Put in casserole pan and pour brown sugar mixture over the top.
4. 4
   Save some mixture to keep marinating over the top or just take from bottom of pan.
5. 5
   Bake at 350° for approximately 1 to 1 1/2 hours.
6. 6
   Spray Pam nonstick to pan!