Baked Beans For Four

10 ingredients
5 steps

Ingredients

  • 1/2 lb. beans, soak overnight
  • 1/4 c. dark molasses
  • 1/2 tsp. powdered mustard
  • 1 small onion (whole)
  • 1 clove, stuck in onion
  • 1/2 bay leaf
  • 2 oz. catsup
  • 1/2 tsp. Worcestershire sauce
  • 1/2 Tbsp. salt
  • 1/2 lb. salt pork, chunks

Directions

  1. 1
    All in the bean
  2. 2
    pot.
  3. 3
    Add water until pot is 3/4 full. Set bean pot in deep pan with water.
  4. 4
    Keep adding water during baking so it doesn't boil dry.
  5. 5
    Bake 5 hours at 350°.

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