Baked Brie
4 ingredients
5 steps
Ingredients
- 1 pkg (125 g) Brie cheese
- 2 tsp. apricot jam
- 1 Tbsp. toasted sliced almonds
- Sliced French stick or crackers
Directions
-
1SLICE top skin from cheese.
-
2Place on baking sheet.
-
3Spread jam over cheese; sprinkle with almonds.
-
4BAKE at 300F (150C) for 12 to 15 minutes or until cheese is softened.
-
5Serve hot on French stick or crackers.
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