Baked Corn

5 ingredients
4 steps

Ingredients

  • 1 can crushed corn
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 c. milk
  • 3 egg yolks (save whites)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Beat egg whites until stiff. Add to the corn mixture.
  3. 3
    Stir.
  4. 4
    Pour into buttered baking dish and bake at 300° for 1 hour, uncovered.

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