Baked Corn Casserole
7 ingredients
2 steps
Ingredients
- 1 can cream-style corn
- 1 can whole kernel corn, drained
- 1 stick margarine, melted
- 1 (8 oz.) sour cream
- 1 box Jiffy cornmeal mix
- 1 egg
- 1/3 c. milk
Directions
-
1Mix together and pour into greased casserole dish.
-
2Bake 1 hour at 350° and serve.
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