Baked Custard
5 ingredients
5 steps
Ingredients
- 5 eggs
- 1/2 c. sugar
- nutmeg
- 1 qt. whole milk, scalded
- 1 tsp. vanilla
Directions
-
1Beat eggs.
-
2Add sugar.
-
3Slowly add scalded milk, stirring all the time. Add vanilla and pour into custard cups or pan and sprinkle with nutmeg.
-
4Place in pan of hot water and bake in a 350° oven until knife comes out clean when inserted.
-
5Do not overbake.
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