Baked Fish

3 ingredients
3 steps

Ingredients

  • fish fillets
  • Pfeiffer fat-free Italian dressing
  • 2 Tbsp. canola oil

Directions

  1. 1
    Marinate fillets in Ziploc bag with oil and dressing for 2 to 6 hours.
  2. 2
    Bake at 350° until fish flakes.
  3. 3
    Baste with dressing once during baking.

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