Baked Mostaccioli
6 ingredients
9 steps
Ingredients
- 3 cup mostaccioli
- 1 cup mozzarella
- 2 cup spaghetti sauce
- 1/2 lb lean ground beef
- 1 10 oz jar philadelphia italian herb and cheese cooking creme
- 1/2 cup chopped onion
Directions
-
1preheat oven to 350F
-
2Boil pasta till desired tenderness
-
3Brown ground beef and onion in pan
-
4Add spaghetti sauce, 3/4 cooking creme, 1/2 cup mozzarella to ground beef.
-
5Stir 2 min, or till mozzarella is melted
-
6Add cooked pasta to mixture, and stir until evenly coated
-
7Pour pasta mixture in to a 2qt casserole and top with remaining cooking creme then sprinkle remaining mozzarella over entire dish
-
8Cover dish and bake for 15min, then uncover and bake for 5 more minutes.
-
9Serve and enjoy!
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