Baked Pears

Name: Baked Pears
Ingredients: 2 large pears; 1 teaspoon maple syrup, or to taste; 2 tablespoons brown sugar; 2 tablespoons butter; 1 teaspoon ground cinnamon; 1/2 cup vanilla ice cream

6 ingredients

4 steps

Ingredients

2 large pears
1 teaspoon maple syrup, or to taste
2 tablespoons brown sugar
2 tablespoons butter
1 teaspoon ground cinnamon
1/2 cup vanilla ice cream

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
3

Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
4

Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.