Baked Peas

9 ingredients
5 steps

Ingredients

  • 1 can English peas
  • 2 hard-boiled eggs
  • 1 tsp. horseradish
  • 1 Tbsp. vinegar
  • corn flakes
  • 1/2 c. catsup
  • 1 tsp. salt
  • dash of Tabasco sauce
  • 1/2 stick butter

Directions

  1. 1
    Mix vinegar, horseradish, catsup, salt and Tabasco sauce together.
  2. 2
    Pour over peas.
  3. 3
    Add chopped eggs and dots of butter. Stir and place in greased baking dish.
  4. 4
    Sprinkle cornflakes over top.
  5. 5
    Bake 30 minutes in a 350° oven.

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