Baked Rice
5 ingredients
1 steps
Ingredients
- 2 cups Rice
- 2 cups Chicken Stock
- 1-1/2 cup Water
- 1 Tablespoon Butter
- 1 Tablespoon Salt
Directions
-
1["Butter a large casserole dish. Place all ingredients in dish and gently stir.", "Cover and bake for 1 1/2 to 2 hours at about 300 degrees F.", "It works well for me to stick this in the oven Sunday morning before church.", "Make a \"Lazy Fish Casserole\"" or \""Chicken Stir-Fry Whip-up\"" to serve with the rice. See my TastyKitchen recipe box for both recipes.""]"
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