Baked Spaghetti

4 ingredients
4 steps

Ingredients

  • 8 oz. spaghetti, cooked and drained
  • 2 eggs, beaten
  • 1/4 c. Parmesan cheese, grated
  • 12 to 16 oz. grated Mozzarella cheese

Directions

  1. 1
    Combine spaghetti, eggs and Parmesan cheese.
  2. 2
    Place half of the mixture in a greased baking dish.
  3. 3
    Add half the Mozzarella cheese. Repeat with remaining spaghetti and Mozzarella cheese. Bake at 325° for about 25 to 35 minutes.
  4. 4
    Let stand about 10 minutes. Cut in squares and serve with spaghetti sauce. Serves 4.

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