Baked Wild Rice

8 ingredients
6 steps

Ingredients

  • 1 c. wild rice
  • 1/4 c. butter
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 can chopped pimento
  • 1 can mushrooms
  • 1 c. chicken broth

Directions

  1. 1
    Prepare rice according to package directions.
  2. 2
    Saute celery, onion and green pepper until half done.
  3. 3
    Add pimento and mushrooms; mix with rice.
  4. 4
    Add chicken broth.
  5. 5
    Place in casserole and bake at 350° for 1 hour.
  6. 6
    If dry, add additional broth. Serves 8.

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