Banana Bread

10 ingredients
8 steps

Ingredients

  • 1 c. butter or margarine
  • 3 to 3 1/2 c. sugar
  • 1 pt. sour cream
  • 4 well beaten eggs
  • 3 c. banana pulp (10 to 12 ripe bananas)
  • 8 c. flour
  • 1 tsp. salt (scant)
  • 2 tsp. baking powder
  • 2 tsp. baking soda
  • 2 1/2 c. chopped walnuts

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add soda to sour cream, then blend with creamed mixture.
  3. 3
    Beat eggs well and add, then add mashed bananas.
  4. 4
    Sift dry ingredients together, then mix into first mixture.
  5. 5
    Add chopped nuts.
  6. 6
    Blend well and turn into greased and floured loaf tins.
  7. 7
    Bake at 325° for 1 hour and 30 minutes or until done.
  8. 8
    Makes 4 large loaves.

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